Description
The resulting wines completed their malolactic fermentation and were matured for eight weeks in seasoned French oak barrels
This wine is bone-dry and brightly acidic with a textural mineral smokiness through the finish
Black cherry and deep-black plum fruits cut through with notes of exotic spice
Composed in wine-seasoned wood
this dry white wine from the Mesoagaia appellation showcases the mastery of Papagiannakos winery
Tolpuddle Chardonnay 2023 Style_Sake The resulting wines completed their Varietal_Sauvignon Blanc Price:$75 APSGCH23 Produced by respected Pinot The resulting wines completed their malolactic fermentation and were matured for eight weeks in seasoned French oak barrels This wine is bone dry and brightly acidic with a textural mineral smokiness through the finish